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Conversie unitati, echivalente alimente

Temperaturi (aproximative):

  • 325F= 165C
  • 350F=175C
  • 365F=185C
  • 375F=190C
  • 400F=205C

Greutati:

  • 1 cana~250ml=8 fluid ounces (fl. oz)
  • 1 oz=25-30g
  • 1 cana = 16 linguri
  • 1 lingura=3 lingurite=~15ml
  • 2 cani=1 pint=16 fl. oz
  • 4 cani=1 quart
  • 4 quart=1 gallon=3.78litrii
1 lingura rasa Sare Approx. 25 g sau 1 oz
3 linguri rase Faina Approx. 25 g sau 1 oz
2 linguri rase Orez Approx. 25 g sau 1 oz
5 linguri rase Branza rasa Approx. 25 g sau 1 oz
4 linguri rase Cacao pudra Approx. 25 g sau 1 oz
1 lingura rasa Miere/gem Approx. 25 g sau 1 oz
2 linguri rase Zahar Approx. 25 g sau 1 oz
3 linguri rase Zahar pudra Approx. 25 g sau 1 oz

Alimente:

3 linguri de cacao+1 lingura de unt = ~30 g (1 oz) ciocolata neindulcita

1 kg ciuperci proaspete= 375 g ciuperci la conserva

Aliment masura americana masura metrica echivalent
Faina 4 oz. (ounces) 115g 1 cana
Malai 1 oz. 30 g 4 linguri
4.5 oz. 130 g 1 cana
Zahar pudra 7 oz. 200 g 1 cana
Zahar 4 oz. 115 g 1/2 cana
Unt, margarina 1 oz. 30 g 2 linguri
8 oz. 225 g 1 cana
Un baton de unt 4 oz. 115 g 1/2 cana
Branza rasa 4 oz. 115g 1 cana
Parmesan ras 8 oz. 225 g 1 cana
Paine proaspata farimitata 3 oz. 75 g 1 cana
Pesmet 2 oz. 60 g 1 cana
Morcovi rasi 4 oz. 115 g 1 cana
Rosii taiate cuburi 7 oz. 200 g 1 cana
Mere de gatit 1 lb. (pound) 450 g 3 mijlocii
Mere de mancat 1 lb. 450 g 4 mijlocii
Ciupercute 4 oz. 115 g 1 cana
Capsuni 6 oz. 175 g 1 cana
Miere 12 oz. 350 g 1 cana
Gem 8 oz. 225 g 1 cana
Stafide 6 oz. 175 g 1 cana
Nuci 5 oz. 150 g 1 cana
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